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Showing posts with label Vegetarian. Show all posts
Showing posts with label Vegetarian. Show all posts

Tamarind Restaurant


Tamarind Restaurant

STYLE: Vegetarian

Dress code: Smart/casual

Reservations: R ecommended

ADDRESS:

27/1 Sukhumvit Soi 20, Bangkok 10110 Tel: 0-2663-7421

SETTING:

Tamarind Cafe has been operating for over two years and continues to receive compliments on its stylish interior design and innovative dishes, all of which make this restaurant-cum-gallery a must place to visit.

FOOD:

The restaurant is popular with both vegetarians and meat-eaters. The menu is very creative, stylish and delicious with a combination of east and west cuisine. Sylvie Bruzeau and Luka Wong, the owners, are always around to greet and make recommendations. For starters, try crispy mushroom with a spicy sauce, or bean bean salad, the latter a signature dish of black, red and white beans with fresh coriander in a spicy lime dressing which is healthy and full of fibre. For tofu lovers, highly recommended is Albondigas, balls of tofu, nuts and vegetables coated with sesame seeds and served with a roasted red pepper sauce. For a main course, try the famous dish of creative sushi, a selection of four types of sushi rolls: mango and homemade pesto; cheese,dill and basil; crispy baby corn, mushroom and Thai basil; and miso-grilled vegetables. Another favourite is wild mushroom steak; this dish is topped with pepper sauce and served with garlic brown rice and vegetables. There is a long list of desserts, including yummy banana almond fritters.

Anotai Restaurant



STYLE: Vegetarian

Dress code: Casual

Reservations: Recommended

ADDRESS: 976/17 Soi Rama 9 Hospital, Bangkok 10320 Tel: 0-2641-5366-70

SETTING

Bamboo along the walls and windows provides a tropical feel to this two-storey restaurant.

FOOD

An interesting menu that features wonderful and unique vegetarian dishes brimming with flavour. Nori-wrapped tofu, with wasabi mayo dip, brings a big box of soft cubes wrapped in tiny edible blankets of seaweed with a wasabi and mayonnaise dressing that is tangy, and highly recommended. "Certified organic" vegetable salad with miso dressing offers a fascinating, nutty-flavoured sauce for a salad which also includes apple slices and pine nuts amid rocket and other leaves. Thai green curry with vegetables and tofu is a big bowl with pea eggplant, baby squash, mushroom and tofu. Fried rice with vegetables, chilli and basil presents tofu, string beans, kale and peas in an impressive pile. Go for cold blueberry cheese cake, or orange and pumpkin cake, both of which are very good.

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